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Newspaper Archive of
Golden Valley News
Beach, North Dakota
November 2, 2017     Golden Valley News
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November 2, 2017
 
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Page 2 Golden ValLey News November 2, 2017 Beef Talk By Kris Ringwall Margaret "Mugs" BELFIELD - A funeral Mass for Margaret "Mugs" Krogh, 69, of Fairfield, was held at 10 a.m., Sat- urday, Oct. 28, at St. Bernard's Catholic Church in Belfield with the Rev. Todd Kreitinger celebrating. Burial will take place at a later date in Sts. Peter and Paul Cemetery, Amidon. Visitation for Mugs was held from noon - 8 p.m., Friday, Oct. 27, at Stevenson Funeral Home in Dick- inson with a rosary and vigil service being held at 7 p.m. Margaret passed away Monday, Oct. 23, 2017, at Sanford Health, Fargo. Margaret Ellen was born Nov. 13, 1947, in Amidon, the daughter of Kenneth and Carrie Narum. She grew up with 10 siblings and at- tended grade school in Amidon, later graduating from St. Mary's High School of New England. Fol- lowing graduation, Margaret lived in Billings, Mont., and Spokane, W ash., before returning to Dickinson to work for Jake's Speed Print and to attend Dickinson State Univer- sity. Margaret married Rodney Krogh on Sept. 30, 1978. They were blessed with two children, Kristin and Lance, who also blessed them with six grandchildren. The family lived on the farm at Fairfield until moving to Oklahoma and Texas in 1992. Margaret owned a video store, worked at a grocery store and boot camp. Rodney and Margaret returned to Fairfield in 2007. She enjoyed trav- eling to see family and she spent many hours with her kids and grandkids, attending their school ac- Krogh tivities. Margaret will be remem- bered best for her caring of others, with a helpin~ hand, a kind word, or a receptive ear! Margaret is survived by her hus- band, Rodney Krogh of Fairfield; son, Lance (Vanessa) Krogh of Pan- handle, Texas; daughter Kristin (Garrett) Morel of Fairfield; mother-in-law Marionette Krogh of Dickinson; siblings Mildred (Dick) Narum, John (Diola) Narum, Bill (Sandy) Narnm, Kathy (Dean) Stevenson, Mary (Steve) Shearon, and Jim (Heidi) Narum, and six grandchildren. She was preceded in death by her parents, Kenneth and Carrie Narum; brothers Michael Narum, Tom Narum, Bob Narum and Kenneth Narum Jr.; sister-in-law Muriel Neverdahl, and father-in-law Alvin Krogh. Remembrances and condolences may be+ shared with the family at www.stevensonfuneralhome.com. Stevenson Funeral Home almon spawn completed 866-483-7900 or 701-483-7900 www'stevens°nfuneralh°me'c°m Fisheries crews have completed of young male salmon, which fore- their annual salmon spawning oper- casts a good run the next couple ation on the Missouri River System years. after collecting more than 2.5 mil- Additional surplus eggs were lion eggs. provided to South Dakota Game, Dave Fryda, North Dakota Game Fish and Parks to help with their and Fish Department Missouri Lake Oahe salmon program. River System supervisor, said crews Chinook salmon begin their easily collected enough eggs to spawning run in October. Since stock the 400,000 smolts planned salmon cannot naturally reproduce for Lake Sakakawea in 2018. in North Dakota, Game and Fish The majority of eggs were col- Department and Garrison Dam Na- lected from Lake Sakakawea, with tional Fish Hatchery personnel col- help from the Missouri River below lect eggs and transport them to the Garrison Dam. Average size of hatchery. Lake Sakakawea female salmon Once the eggs hatch, young was 6.2 pounds, about 1.2 pounds salmon spend several months in the smaller than last year. Fryda said hatchery before being stocked in once again there was an abundance Lake Sakakawea. Information sought in hit and run BISMARCK On Thursday, vehicle. The striking vehicle did Oct. 26, around 6:15 a.m.,58-year- not stop. Ost was transported to old MaryetteOst of Jamestown was Sanford Hospital for non-life walking along Interstate 94 near threatening injuries. This incident mile marker 212, east of Steele. remains under investigation by the Ost was walking along the west- North Dakota Highway Patrol. bound roadway and was in the Anyone with information as to process of crossing to the east- this crash or the identity of the strik- bound roadway, ing vehicle is asked to contact the Ost was struck by a Westbound Highway Patrol at (701) 328-2467. IN MEMORIAM ELEANOR CLARIN - In loving memory of our dear mother, Eleanor, who passed away on November 2, 2009. A page in our book of memories Is gently turned today, Like falling leaves, theyears slip by But precious memories never die. Just as they were, they will always be Loved and cherished in our memory. --- Lovingly remembered and sadly missed by Joyce and Tom Ray and Bev and Jerry Noll and families Setting 2017's commercial beef production benchmarks Fall is a good time to review the 5.2. These growth numbers translated status of the beef operation. Although the quick-and-easy, seat-of-the-pants review is fun, the details are not there to supply the true facts and figures for proper evalua- tions. Actually, the focus point of the Cow-Calf Management class that Chip Poland and I teach at Dickinson State University is to move future producers through a process of un- derstanding benchmarks. The process allows future producers to better understand the industry, as well as where they might fit. Hoping to be a beef producer is a great positive opportunity, as hope is good, but becoming a beef producer who has a predictable future and es- tablishes a successful beef Operation is challenging. Understanding bench- marking helps• Recently, Jennifer Ramsay co-au- thored an article in the North Do.kota Beef Report titled "Cow Herd Ap- praisal Performance Software (CHAPS): 15 Years of Beef Produc- tion Benchmarks," The NDSU Dick- inson Research Extension Center calculates yearly averages of herd data from producers. The CHAPS team then calculates five-year rolling average benchmarks. A review of the 2017 benchmarks is a worthy read. CHAPS beef pro- ducers are weaning 554-pound calves from 91 percent of all cows exposed to the bull at 192 days of age. These calves are grazing summer pastures alongside their mothers and gaining 2.5 pounds a day. These numbers re- flect producer goals. Ramsay writes that beef produc- ers and Extension professionals have used CHAPS as a management tool since 1985 to establish industry benchmarks. Producers use CHAPS to calculate herd benchmarks, which producers use to set herd goals and Achievable goals are the first steps toward improvement. Goals, a major part of moving the beef industry forward, need outcomes. Words such as "achievable," "reachable" and "forward thinking', imply that the pro- ducers setting the goals know where they are for each specific desired outcome. manage their herds to achieve their goals. Achievable goals are the first steps toward improvement. Goals, a major part of moving the beef indus- try forward, need outcomes. Words such as "achievable," "reachable" and "forward thinking" imply that the producers setting the goals know where they are for each specific de- sired outcome. Is that true? Is the outcome mea- sureable? Fundamental to the setting of goals is understanding the current beef operation's performance regard- ing important documentable out- comes for the production unit. To help producers, CHAPS annu- ally calculates five-year rolling benchmark values for average herd performance for several traits. The data are averaged for those herds that have been in CHAPS for three years or more and have at least 50 cows. Individual year averages are good, but a rolling five-year average pro- vides a firmer benchmark, buffering yearly ups and downs in the data. Understanding normal, or in this case, average, performance allows producers to better understand how to guide their individual herd goals. Data are presented in percentages or actual values, depending on the trait. Today, overall reproductive traits are expressed in percentages of cows exposed, and some basic growth traits are presented. The tvoical CHAPS producer has 93.8 percent of the exposed cows pregnant in the fall, with 93.3 percent calved in the spring. In the fall, 91 percent of the cows exposed weaned a calf. In addition, during a typical calving season, 62.8 percent calved during the first 21 days, 87.4 percent during the first 42 days and 96.1 per- cent within the first 63 days of the calving season. These cows had an average age of 5.6 years. In regard to calf age and growth, actual weaning numbers were as fol- lows: age was 192 days, weight was 554 pounds and the frame score was into 2.9 pounds of weight per day of age, with typical average daily gain for CHAPS calves at 2.5 pounds of gain per day: The cow performance trait "pounds weaned per cow exposed to the bull" is a trait that factors in man- agement and genetics in a herd of cattle. For every cow exposed, typi- cal CHAPS producers weaned 498 pounds of calf. Knowing these num- bers allows for appropriate modifica- tion through management or genetics. The setting of individual herd goals is totally a function of the indi- vidual producer. Numbers can be- come a competition or internal race to see how big a number can be. But that is not true if one set goals, not limits. Obviously, if poor performance is evident, managerial issues first must be resolved. Next, a good look at the overall ranch environment and re- view of the genetics within that envi- ronment are needed. Each producer must answer the question, based on data that ultimately tell a producer the actual status of the operation. Management and genetics make the cow whole, but the producer ac- cepts the environment, establishes a managerial protocol and designs the genetics. Ultimately, each beef man- ager needs to take a moment to write down herd goals and try to achieve them. May you find all your ear tags. Locally Owned and Family Operated Serving Southwestern North Dakota and Southeastern Montana Funeral Directors Jon Stevenson Nic Stevenson Tom Muckle Bill Myers CWD surveillance continues The state Game and Fish Depart- • Dickinson - Dickinson Game ment will continue its Hunter-Har- and Fish district office vested Surveillance program during • Mandan - Butcher Block Meats, the 2017 deer hunting season, by Nevada's Wildlife Designs sampling deer forchronic wasting ' Drop Off locations for deer taken disease and bovine tuberculosis from from Unit 3F2i ' • :i i 10 units in North Dakota. ++ .... In addition, all moose and elk har- vested in the state are eligible for testing. Samples from hunter-harvested deer taken in the central portion of the state will be tested from units 2H, 21, 2J1,2J2, 2K1,2K2, 3A4, 3B3 and 3C. In addition, deer will be tested from unit 3F2 in the southwest• Every head sampled must have ei- ther the deer tag attached, or a new tag can be filled out with the license number, deer hunting unit and date harvested. Hunters are encouraged to drop off deer heads at the following area locations: • Bismarck - Game and Fish De5 partment headquarters, Call of the Wild Taxidermy, 3Be Meats, West Dakota Meats Golden Valley News P.O. Box 156, Beach, ND 58621 (U.S.P.S. Pub. No. 221-280) The Golden Valley News is pub- lished each Thursday, 22 Central Ave., Suite 1, Beach, ND 58621 by Nordmark Publishing. Periodicals postage paid at Beach, ND and addi- tional mailing offices. POSTMASTER: Send address changes to: Golden Valley News, P.O. Box 156, Beach, ND 58621. Please allow two to three weeks for new subscriptions, renewal of ex- pired subscriptions and for address changes. Contact Information • Phone: 701-872-3755 • Fax: 701-872-3756 Email: goldenandbillings@gmail.com Subscriptions: • 1 year: $34 Golden Valley County • 1 year: $38 elsewhere in North Dakota • 1 year: $42 out-of-state and snowbirds • 9 months: $25 In-state college rate The Golden Valley News is a proud member of the North Dakota Newspaper Association. All content is copyrighted. Established Aug. 15, 1919. '" ~+ C~sbn - Hertz Hard,;Caa'e ...... • Elgin - Gunny's Bait and Tackle, Melvin's Taxidermy • Glen Ullin - Kuntz's Butcher Shop • Hettinger - Dakota Packing • New Leipzig - Hertz Hardware Moose and elk heads should be taken t.o a Game and Fish office. CWD affects the nervous system of members of the deer family and is always fatal. Scientists have found no evidence that CWD can be transmit- ted naturally to humans or livestock. ABBREVIATED NOTICE OF INTENT TO AMEND ADMINISTRATIVE RULES relating to N.D.A.C. Chapter 75-02-02 Medical Services North Dakota Department of Human Services will hold a public hearing to address proposed changes to the ND. Admin. Code Room 210, Second Floor Judicial Wing State Capitol Bismarck, ND Wed., Dec. 6, 2017 1:00 p.m. Copies of the proposed rules are available for review at county social services offices and at human service centers. Copies of the proposed rules and the regulatory analysis relating to these rules may be requested by telephoning (701)328-2311. Written or oral data, views, or arguments may be entered at the hearing or sent to: Rules Administrator, North Dakota Department of Human Services, State Capitol - Judicial Wing, 600 E. Boulevard Ave., Dept. 325, Bismarck, ND 58505-0250. Written data, views, or arguments must be received no later than 5:00 p.m. on December 18, 2017. ATTENTION PERSONS WITH DISABILITIES: If you plan to attend the hearing and will need special facilities or assistance relating to a disability, please contact the Department of Human Services at the above telephone number or address at least two weeks prior to the hearing. Dated this 23rd day of October, 2017. "Insurance In ....... • Term Life' In'surah'c • Universal Life Insurance Fixed Annuities • Index Annuities IRAs • Long-Term Care Ins. Bruce Ross 110 Central Ave. South, Beach, ND(701) 872-4461 (office) Bank of the Westi (701) 872-3075 (home) (Across from Ca A of respondents change the channel as soon as a political advertisement comes on. of viewers will change the channel or mute the TV during negative political ads. said they're "turned off" by negative political ads. Nobody has ever stopped reading a newspaper because they found a political ad too loud, too irritating or too repetitious. Farmers Union Oil Co. 701-872-4471 Interstate Cenex 701-872-3590 Weather Trivia \ lmW/ HOT STUFF I Hot Stuff Pizza 701-872-3190 Thursday Friday Saturday Sunday Monday Tuesday Wednesday Mostly Cloudy Scattered Mostly Cloudy Scattered Snow Snow Mostly Cloudy Mostly Cloudy Chmdy 31121 33/23 43/25 36/18 32/14 36/18 31/13 o Prccip Chance: 15% Precip Chance: 45% Precip Chance: _0/o Precip Chance: 50% [ recip Chance: .0 ~o Precip Chance: 0 ¼ Pro.'ip Chance: 0% How f r o lll far is the sun the Earth ? "SOl!tU UO!ll!tu f6 :aa~gtrv' www.WhatsOurWcathcr.cona